Big Cake Bake!
September 03 2015 News
Flourless Chocolate Cake and Banoffee Pies baked by the marketing team for this years Big Cake Bake morning tea! Read the rest...
Flourless Chocolate Cake and Banoffee Pies baked by the marketing team for this years Big Cake Bake morning tea! Read the rest...
Looking for things to do in September? Check out the list of events below that we here at Maggie Beer Products think are well worth a visit: Read the rest...
One Sunday afternoon was spent at the High Tea Fundraiser with Professor Ralph Martins & McCusker Alzheimer's Research Foundation. Professor Ralph Martins, expert and researcher of Alzheimer's disease spoke about his work to a group of around 190 people and I had the chance to discuss the work of my Foundation and aged care food awareness. - Maggie Read the rest...
"Some of my favourite produce is Winter grown – Cavolo Nero, an absolute essential to her Winter cooking these days, Leeks; picked young and tender, Jerusalem Artichokes; pristine and white when freshly dug up, Parsnip; never needing peeling when fresh from the garden, and Witlof; bitter and cleansing at the same time. Keep a keen eye out for these beautiful greens before they disappear with the change of season." - Maggie Read the rest...
Colin and I had dinner last week at Lyrics Room at the Festival Centre for the 50th anniversary of the Churchill Fellowship Trust. Colin won a fellowship in 1978 and it truly was the beginning of our journey in food. The dinner itself was for a group of 120 incredibly diverse, eclectic people, who were past and current Churchill Fellows. Read the rest...
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