Strawberries
October 10 2015 Food wise
As with any homegrown produce, I suggest only picking what you will eat the same day and that is especially true for strawberries - I have found the best way to ‘keep’ them is on the plant. Read the rest...
Maggie’s Kitchen Diary
Baroque and Beyond
October 08 2015 Food wise
We have just enjoyed the most wonderful long weekend in the Barossa, spring in full flight but the highlight for me, a mini fest of Barossa, Baroque and Beyond; performed by a group of incredibly talented young musicians, here in the Valley. Read the rest...
Drizzling a little Vino Cotto!
October 04 2015 Food wise
At this time of year, I'm always reminded of when we bought our cottage nearly 20 years ago, one of its most endearing aspects was the maze of strawberry plants, growing wild in all sorts of nooks and crannies around the property. I have always adored wandering around the yard, pinching strawberries, still warm from the sun, to pop in my mouth as I tend to the garden. Read the rest...
Springtime!
October 01 2015 Food wise
Spring is such a wonderfully social time of year, the time I wish everyone could see the Barossa, when the Valley dresses up in its favourite floral outfit. Read the rest...
October Events
September 30 2015 News
As we head well in to the beautiful month of Spring, we're all more willing to head out of the house now we don't have to brave the cold. The below list of events are ones we think are well worth a visit, especially if it means getting a glimpse of that amazing sunshine that comes out to play every now and again: Read the rest...
