Springtime!
October 01 2015 Food wise
Spring is such a wonderfully social time of year, the time I wish everyone could see the Barossa, when the Valley dresses up in its favourite floral outfit. Read the rest...
Spring is such a wonderfully social time of year, the time I wish everyone could see the Barossa, when the Valley dresses up in its favourite floral outfit. Read the rest...
As we head well in to the beautiful month of Spring, we're all more willing to head out of the house now we don't have to brave the cold. The below list of events are ones we think are well worth a visit, especially if it means getting a glimpse of that amazing sunshine that comes out to play every now and again: Read the rest...
This month’s Sunday Lunch is, as always, based on seasonal produce as a celebration of what this time of year has on offer, but you might also notice a little lightness creeping in as we turn the corner into Spring. The freshness of fennel with Verjuice, the ease of chicken sausages dressed up with cumquats and the lovely tang of lemon meringue to finish. If only Sunday’s rolled around more than once a week! ~ Maggie Read the rest...
If we were to imagine we could all just wander out into our own vegetable gardens and orchards, here's what just-picked produce we would have to choose from in the months of Spring… Read the rest...
If sharing isn’t an option, my latest offering may be the perfect answer… Read the rest...
Looking for delicious recipe inspiration? Sign up to the Food Club and receive weekly seasonal recipes delivered to your inbox